Elliott's Oyster House has been Seattle's classic seafood house for almost 50 years. As you approach the front door, you will notice plenty of outdoor seating. The Prawns in chili sauce was a dud. Who knew there was so much to know about oysters? Food was delish; prawns were large and succulent, steak tender and juicy. The bartender had to explain to me that they would only get an additional tipthat I had to add on top of the 20% service charge. The food at Elliot's is delicious! Still unclear how the company uses the other 8%. No spice to it at all. I prefer to have the ability to tip my server based on the experience and have all of the gratuity go to the server. Located on the Seattle waterfront on Pier 56, we are committed to practices and organizations that promote sustainability. A really nice place for a quick bite or excellent seafood. Not many. The service was exceptional in both attentiveness and explanation. Franks Oyster House & Champagne Parlor: Happy Hour Tuesday to Saturday 5 p.m. to 6:30 p.m. and again 10 p.m. to 11 p.m. with $1.50 on select oysters and $6-$7 wine and other drink and food specials. Sort by. Seattle's classic seafood house & waterfront dining destination for almost 50 years. 0.3 mi away $ 25. Really fantastic food and service. So dress code is basically your choice. Our server was knowledgable and friendly but a little slow. Hours: 3-10 p.m. Monday - Thursday, 3-11 p.m. Friday and Saturday, 3-10 p.m. Sunday. Elliott's Oyster House warmly welcomes guests for lunch or dinner, inviting them to explore the wonders of sustainable seafood firsthand. Mamma Lil's sweet peppers, sesame-plum sauce. The king salmon was very tasty and had a great presentation. We arrived at 1:45pm and didn't finish until 345pm. Elliott's Oyster House Review - Downtown - The Infatuation Then we selected the crab soup plus a salmon Reuben sandwich which again we tried to finish every bite. Oh the servers DONT GET ANY OF THAT MONEY Located on the Seattle waterfront on Pier 56, guests flock . Be aware of service fee left over from pandemic era. Great food and view was gorgeous. Sunday Thursday 11am to 9pm pricey at $68, but a value when seeing the per glass price of lesser wines). One annoying point, the hostess had her computer tablet and kept walking around checking on the tables. Our server was knowledgeable and friendly. Rated as one of the top ten seafood houses in the U.S., Elliott's Oyster House is now bringing you an in-home dining experience right in the Treasure Valley. Elliott's Oyster House's Wild Salmon Reuben is a Best Sandwiches in Not even reheating our cold, dry entrees. Prohldnte si nap. This is an easy fix especially to save the servers time in such a busy place. We had a good bread to start the meal, and the meals were very tasty. 20% was added on Rozen vyhledvn pro komern objekt, Rozen vyhledvn pro rekrean objekt, Rozen vyhledvn pro historick objekt. Nice place with views of the harbor, really good sea food. As you approach the front door, you will notice plenty of outdoor seating. The food was excellent, and the service was outstanding. Overall, it is a pricey meal, but take it slow, watch the boats, get the salmon or especially the scallops, and enjoy the view. The breathtaking views of Elliott Bay create a picturesque backdrop, perfect for any special occasion or memorable dining experience. Dress code: Business casual. I know that it was Mother's Day, however, it took a long time to get served, wine and our meals. Brioche crouton, avocado cream, radish, tomato, smoked roe, Piquillo aioli, sweet and sour pepper relish, Seared mushroom, gorgonzola, port-fig reduction, (10) oysters, prawns, snow crab cocktail claws, half shell scallops, frozen champagne mignonette, cilantro lime mignonette, cocktail sauce, King crab claws, bairdi crab, prawns, sea scallops and mussels. Our table had an Anniversary card welcoming us to the restaurant. We walked into town from our hotel. Elliott's Oyster House Restaurant Review: Seattleites and tourists alike enjoy the waterfront views at Elliott's on Pier 56. The is a 20 percent service charge included so be aware. I recommended the restaurant to others I met. Through the years, weve earned a national reputation for our seafood specialties: sustainable Dungeness crab, wild salmon from thriving runs, Alaskan halibut, and Pacific Northwest shellfishincluding our star attraction, oysters. Elliott's Oyster House has delighted taste buds with impeccably fresh seafood. Food good and well proportioned for most palates and idiosyncrasies. The restaurant offers vegetarian and gluten-free menu options for those . Keep up the great work! Cocktail and remoulade sauce, White balsamic vinaigrette, goat cheese, shallot, strawberries, candied walnuts, Caesar dressing, romaine, parmesan cheese, croutons, House dressing, focaccia croutons, tomato, sweet peppers, Greek goddess dressing, pita crisps, cucumber, olives, tomato, pine nuts, feta, red onion, Chili lime butter, broad beans, artichoke, citrus and chorizo, Pepper and andouille sausage relish, guajillo sauce, smoked cheddar-jalapeno polenta, Steamed whole leg sections with drawn butter, roasted potatoes, seasonal vegetable, Lemon herb butter, spinach-bacon risotto, romesco sauce, Tartar sauce, bourbon sauce, roasted potatoes, seasonal vegetable, Pacific fin fish, prawns, mussels, clams, pesto cream, sun dried tomato, peas, pine nuts, pecorino cheese, Ale batter, panko breading, horseradish coleslaw, fries, Matre d'butter, roasted potatoes, seasonal vegetable, Chimichurri and spicy piri-piri, roasted root vegetable, Mixed mushrooms, spicy coconut braise, peppadew peppers, Goat cheese, pecans, hazelnut vinaigrette, This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Call us at (206) 623-4340 or reserve online. Elliott's Oyster House accepts credit cards. Halibut was great, albeit a bit pricey (you get what you pay for). Food was fabulous and I recommend going with the wait staffs recommendations.Theyve eaten everything on the menu.More, When in Seattle none MUST visit Elliott's- The earlier you get to Elliott's the better. It consisted of shrimp, scallops, crab we asked for the mussels be removed. Elliotts makes a separate donation each year to support PSRF, totaling more than $130,000 to date. I was lucky enough to eat here at the start of copper river salmon season so I was able to taste the delicious king salmon. Elliott's Oyster House Restaurant Seattle WA Reviews | GAYOT Elliott's Oyster House menu - Seattle WA 98101 - (877) 585-1085 Artichoke hearts, spinach. >>> View open positions and join our team. AQUA by El Gaucho on Pier 70 - Seafood Specialists - Ivar's Fish Bar on Pier 54 . It's not right to have to pay a tip on the sales tax. Elliott's Oyster House Parking - ParkWhiz But yikes, the oysters were teens-tiny. Elliott's Oyster House | Fresh Seafood | Boise | Salmon | Crave Delivery Is Elliott's Oyster House currently offering delivery or takeout? Yes, you can make a reservation by picking a date, time, and party size. Do they validate parking? Great atmosphere and setting. It was served with packaged oyster crackers. It was very good. Automatically adds 20% service charge and then waiter wants tips on top. This all you can slurp & drink event sells out fast and is the most sought-after oyster celebration on the West Coast. Elliott's Oyster House offers takeout which you can order by calling the restaurant at (206) 623-4340. It was. The waiter gets 12% and any extragratuity provided by the guest. Elliott's Oyster House - Seattle | Seattle WA - Facebook tdy, plyn zaveden, mstsk kanalizace, energetick tda G (>256 kWh/m/rok) 6 180 000 K za nemovitost. The halibut, however, was very dry - possibly overcooked - and the portion was smaller than expected. The king salmon was very tasty and had a great presentation. Treat your guests to Americas number one seafood house, offering Seattles best waterfront dining experience. Elliott's happy hour runs from 3pm-6pm every Monday-Friday. 15 fun and unique things to do in Seattle. st nad Labem, Krlova vina 2063. cihlov konstrukce, velmi dobr stav, plynov vytpn - lokln (kotel), silnice II. The hand written card was greatly appreciated . It was.More, This is the version of our website addressed to speakers of English in the United States. Copper River Salmon was a bit over cooked. Food was NOT worth what we paid. Had to send back one entree. The service was great and so was the clam chowder! 84,381 were here. Get quick answers from Elliott's Oyster House staff and past visitors. Elliott's Oyster House Reservations - SevenRooms Food review: oysters were great, chowders were very good. Elliott's Oyster House | Restaurants | Seattle Met We had an excellent experience! Location on the water provided a great ambiance. Asked about the open table in the shade next to us and they said we are overbooked. Best Oyster Restaurants in Seattle - The Emerald Palate No problem. that I had to add on top of the 20% service charge. The service was excellent. We enjoyed coffee and dessert. Only negative comment is the Resturant charges a 20% gratuity plus tax which wasnt disclosed when we made reservation or sitting. Seriously, you dont pay tips in Europe and food is cheaper. The wine list is superlative featuring local grapes - Ivar's Acres of Clams on Pier 54 . Arrived right at noon with reservation and seated quickly. The noise level was sometimes a bit elevated, but usually just fine. Waitress was nice, but they do some weird service charge that didn't make sense and the poor waitress had to ask for a tip on top of it because it's so unclear that I am guessing most folks think that's the tip. That's fine and fair, but I object to having the service charge calculated after the sales tax has been added. DETAILS. Youre paying for the view. We had the cold seafood presentation. Excellent service and food. Elliott's Oyster House is one of the most touristy places to eat seafood, and it feels that way, too. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Through the years, we've earned a national reputation for our seafood specialties: sustainable Dungeness crab, wild salmon from thriving runs, Alaskan halibut, and Pacific Northwest shellfishincluding our star attraction, oysters. The fish so fresh. Stopped in for oysters and drinks. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Call us at (206) 623-4340 or reserve online. Located right on Seattle's shore, Elliot's is able to serve the freshest and finest oysters that Seattle has to offer. I was a little taken aback at the $4/oyster price but this is Seattle. Good choice for the Seattle waterfront. Anthony's Pier 66 - upstairs dining room . The prawn cocktail was incredible. prodej, st nad Labem, dm. Is Elliott's Oyster House implementing safety measures as a result of COVID-19?

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